TASTE OF JAPAN
Thank you to everyone who joined us for an authentic journey through the flavors of Japan.
Held on March 7th, 2026 | Lagos Continental Hotel
Event Highlights
Relive the Experience
A look back at the incredible moments, connections, and culture shared during Taste of Japan.
What Happened in Lagos
A Premium Cultural
& Culinary Fusion
Taste of Japan was an exclusive networking and tasting event that brought professionals and enthusiasts together to celebrate authentic Japanese cuisine, premium sake, and rich cultural heritage right in the heart of Victoria Island.
From the delicate art of live sushi preparation to the robust, complex notes of premium Japanese spirits and traditional Bon dances, every detail was curated to provide an unforgettable sensory journey.
Event Features
What Guests Experienced
Sake & Whiskey Tasting
Sampled a curated selection of Sake and Japanese Whiskey from participating brands, including Choya and Hakutsuru.
Live Sushi Preparation
Watched expert Japanese chefs prepare authentic sushi, including fresh maki and nigiri, directly at the counter.
Matcha Station
Tasted authentic, finely ground green tea prepared using traditional methods.
Bon-Odori Dance
Learned the steps and participated in traditional Japanese Bon dances alongside other attendees.
Sakura Photo Area
Captured memories in a designated space beautifully decorated with cherry blossom (Sakura) installations.
Manga Corner
Relaxed in a reading area stocked with a curated variety of classic and modern manga volumes.
Organizers & Partners
Hosted by
Implemented By
In Partnership With
Marketing Partner
Participating Brands
